Recipes– Spanish – American Olive Farmer

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July 25, 2023

Salmorejo, Classic Andalusian Tomato Soup

Salmorejo is an iconic cold soup from Córdoba, and although it features fresh fragrant tomatoes and a lot of olive oil, offers a wholly different culinary experience from Gazpacho. Find out more and get the recipe!

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Posted in Andalusian Bread EVOO Extra Virgin Olive Oil Olive Oil Omnivore Picual Recipe Side Dish Sides Salads Soups and Sauces soup Spanish Summer Vinegar
November 30, 2022

Tortilla de Patatas (Spanish Tortilla)

This classic dish highlights our Ascolano and Picual Olive Oils and is as simple as it is delicious. Serve with aioli or chilled with a meat and cheese platter.

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Posted in Appetizer Appetizers & Snacks Olive Oil Ovo-Lacto Vegetarian Potatoes Recipe Side Dish Sides Salads Soups and Sauces Spanish