Recipes
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Here's another idea for you tomato lovers. This Heirloom Tomato Pesto Tart makes a lovely appetizer or side dish for a light lunch or dinner.
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The recipe is simple, and the result is a moist dense cake with an abundance of fresh blueberries. This recipe is suitable for a 9" round, a standard loaf pan, or for particularly luxurious muffins.
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Apricots & Frangipane in Puff Pastry with Ascolano Mascarpone Cream
Abundant fresh apricots have us on our toes looking for ways to enjoy them, so this week created an simple yet artful dessert layering almond-rich frangipane, succulent baked apricots, and a peach-...
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Chocolate Almond Olive Oil Torte
Here's a fun project if you like to bake. Happy Valentine's Day!
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Olive Oil Brioche with Candied Fruit
This is variation on brioche and panettone substitutes olive oil for butter. The soft luxurious texture, flavor, and aroma remain intact without the butter, lowering the cholesterol a bit, although...
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Making and Enjoying Candied Citrus Peel
Here are the technique notes for candying citrus peels and five ways to use them.
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Fig and Gorgonzola Pizza with Balsamic Caramelized Onions and Prosciutto
The combination of juicy figs, unctuous gorgonzola, chewy-salty prosciutto, and sweet-tart balsamic vinegar caramelized onions makes a fairly complete meal in itself. This pizza and a simple salad ...
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Golden Goodness Dog Biscuit Recipe
The ingredients are healthy, and "golden" with EVOO "liquid gold", and fresh turmeric the "golden spice". Human grade ingredients make our dog jump and spin in anticipation, and we find ourselves ...
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Olive Oil Apple Honey Cake with Honey & Rosemary Syrup
This moist dense cake is really a quick bread, easy to make and enjoy. Best served warm with the accompanying syrup.
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Caramelized Apple Olive Oil Cake
This is the sort of recipe I'd typically post during the fall at the height of apple season, however, apples are still in the shops, and we were looking for something sweet last weekend with only t...
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Spiced Cranberry Olive Oil Cake
This is festive and fruity make-ahead olive oil cake is something you might bring out to enjoy on Christmas morning--if you're not already indulging on panettone French toast, that is!
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