Recipes / honey

This moist dense cake is really a quick bread, easy to make and enjoy. Best served warm with the accompanying syrup.

It was the image above from Jacobsen Salt Company that lured me to read and imagine this recipe. If you've splurged on the flake salt, this shiny dark chocolate offers a stunning culinary and visual foil to those geometric wonders, and one can only imagine the crunch of salt against the sweet and smooth filling.