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Recipes

A French porcelain soup plate is filled with luscious roasted beef and stewed prunes, sweet potato, new potatoes, and carrots in a savory sauce.

Not Your Mother's Tsimmes

There is an unmistakeable voluptuousness about tsimmes glistening on one's plate on a cold winter night, especially by candlelight. Make this succulent stew ahead of time to enjoy during the dark d...

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We all love potato latkes

We all love potato latkes

It's time to light the menorah, eat delicious fried food, and think about miracles. Read more to learn how Donald makes latkes, and perhaps you'd like to let us know--if you're a latke-eater--how y...

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