April 10, 2023

Balsamic Butter Chicken

Close up image of sliced chicken with balsamic butter sauce on top of mashed potatoes with green beans in background.

I don't believe olive oil people who tell me they don't use butter and/or don't keep any in the house. I love olive oil, however, butter has its place in the kitchen and I enjoy it just as much. I'd heard about something called "Balsamic Butter Chicken", but never tried, it, so asked Donald to create a version for us. 

This recipe only takes a few ingredients and is very easy to make in about an hour, including the time it takes to marinate. The butter enhances the vinegar, highlighting the caramel aspects of it while allowing the fruitiness to shine. I hope you have a chance to try it!  - Liz 


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